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Mixed nuts | 5,5
Olives | 6
Sourdough | 7,5
+ Olive oil | 1
+ Homemade dips | 3

Oeuf De Nada | 8
Smoked ossenworst | 8
Cheese board | Toast | 15
Charcuterie board | 15
De Nada platter (Veg optional) | 19

Soup of the week | 8
Potato | Gratin | Parmesan | Herbs | 8
Brussels sprouts | Thai vinaigrette | Peanuts | Chili | 9

Toast | Mushrooms | Ricotta | Lemon | Black garlic | 13
  N’duja |  (+2)
Roasted pumpkin | Tahini | Red onion | Buckwheat | 12
Pork cheek | BBQ cabbage | Celeriac | 14

Dessert | 9

  • Isategi, Sagardoa, Basque Country | SP | 29
    Bone dry and sour cider for sweet people, a Basque country classic!

    Cambremer Cidre Pays D’auge, Normandy | FR | 7,5 / 39
    Farmy, fruity and festive classic style Cider from Normandy.

    Le Pétiot jus de Poire, Pacory, Normandy | FR | 7,5 / 41
    Fruity non alcoholic pear cider with a pleasant bitter finish.

  • Smarazen, Mirco Mariotti, Emilia-Romagna | IT | 2023 | 8 / 43
    Crisp & cloudy blend of trebbiano en malvasia. Perfect for daydrinking!

    Sin Cava, Sin Project, Alex Ruiz, Penedès | SP | 2024 | 8,5 / 45
    Soft and rich cava from 45–65 year old xarel-lo vines in Catalunya.

    Sgass, Souro Maule, Veneto | IT | 2022 | 8,5 / 45 |  ☺
    Our type of Aperol Spritz, made of merlot and tai rosso grapes.
    Kickstart your night out!

  • Masieri Bianco, Angiolino Maule, Veneto | IT | 2025 | 8 / 43
    Refreshing garganega, jam packed with minerals and the right touch of acidity.

    De Nada Cuvée, Weingut Weigand, Franken | DE | 2025 | 8 / 30 (0,5l) | (:
    Our very first De Nada wine, carefully blended after breakfast by team
    De Nada & Andi Weigand!

    1R, Cellar 9+, La Nou de Gaià, Catalonia  | SP | 2025 | 8,5 / 45 | (:
    Slightly tropical blend of cartoxia and macabeu from Catalunya’s Cellar 9+.

    Les Noëlles, Domaine de la Bretonnière, Loire | FR | 2022 | 8 / 43
    Loire’s hidden gem, melon de Bourgogne. Fresh, fruity & elegant.

    Couple Goals, Sebastien David, Loire | FR | 202 | 8 / 30 (0,5l)
    Luxurious blend of chardonnay from Rhone and chenin blanc from Loire valley. Couple goal: one bottle each!

    Disorder, Domaine la Taupe, Loire | FR | 2022 | 8,5 / 45 | (:
    Fruity & fizzy energizing pinneau d’aunis from our friend, winemaker
    and importer Bertjan Mol. Disorder gives you wings!

  • Weisser Mulatschak, Meinklang, Burgenland | AT | 2024 | 8 / 30 (0,5l)
    Squeeze the orange with us. De Nada classic!

    Lebendig Weiss, Weingut Bergkloster, Rheinhessen | DE | 2023 | 8,5 / 45 | (:
    Vitalizing field blend from Rheinhessen, full of minerals & great spirit!

    Malvasia Aromatica, Vecchio Consorzio, Emilia-Romagna | IT | 2024 | 8 / 30 (0,5l) Well balanced full body orange. La grande bellezza in a glass for you!

  • Ever changing rosé by the glass from small scale winemakers. Ask team De Nada for availability.

  • Souaf! Souaf!, Mas Coutelou, Languedoc | FR | 2024 | 8 / 43 | (:
    Light & fizzy red with a touch of muscat by the pioneer from Languedoc; Jeff Coutelou.

    Vin Rouge, Calvez Bobinet, Loire | FR | 2024 | 7,5 / 28 (0,5l)
    Juicy and easy drinking Loire blend made from cabernet franc and grolleau grapes.

    Malotru, Les Bois Perdus, Ardèche| FR | 2020 | 8 / 43
    Well-aged blend made from carignan, grenache and cabernet sauvignon.

    Sople e Joiós, Mas de l’Escarida, Ardèche | FR | 2022 | 8,5 / 45
    A-game autumn season gamay, happy to see you back on the menu!

    Matubu, Mas Coutelou, Languedoc | FR | 2020 | 8 / 43 | (:
    Sleazy Berghain wine made from carignan, grenache and syrah. It’s well balanced and full of flavour. Strictly adults only!

    Soula d’en Couvartet, Domaine de Pechpeyrou, Banyuls sur Mer | FR | 2019 | 8,5 / 45 | (:
    Smooth & silky well-aged hidden treasure from 2019, Mediterranean terroir at its best! Contains grenache, carignan and mourvedre.

  • Ever changing sweet wine by the glass from our favourite winemakers. (:
    Well paired with a cheese board or for those having a sweet tooth.

☻ : Uplifting vin vivant
As seasons come and go, so does our wine.